(A) General location and local geography of the Milne Fiord epishelf lake in 2015 (adapted from reference 7). Gray areas of map indicate lake ice detected by RADARSAT-2 imagery. (B) Cartoon showing accumulation of freshwater behind Milne Ice Shelf and the bottom topography of Neige Bay.
Readers may recall how I wrote very recently about a 'giant virus' that is designed to infect and kill an amoeba, but whatever designed it, also designed a bacterium to defend the amoeba from it, in a seemingly pointless excercise in design for no apparent reason. That's if you see everything in terms of the childish intelligent [sic] design hoax.
Now scientists have discovered another 'giant' virus' that lives in a remote arctic lake and does nothing other than kill the cyanobacteria that also live there, which, presumably, Creationists believe were designed by the same designer who designed the 'giant virus'.
If you can't see the flaw in the reasoning that this must have been designed by a intelligent designer, then it's highly likely that you have fallen for the intelligent [sic] design hoax yourself, or your definition of 'intelligent' is at odds with the way the rest of the English-speaking world uses it.
Just a quick reminder about these "giant viruses": These are a goup of very large viruses that are several times larger than normal visues such as the COVI-19-causing SARS-CoV-2. They have a relatively complex genome which includes genes normally only found in cellular animals, plants and fungi. They are harmlees to humans since they only infect single-celled organisms such as amoebae and, in this case, cyanobacteria. They are relatively common in a marine environment and can have an impact at the lowest level of the food chain by killing the organisms that recycle nutrients from dead organisms from higher up the food chain. How and why they got their complex genomes is the current subject of study, but may be the result of horizontal gene transfer during evolutionary arms races between them and their hosts.
The discovery was made by microbiologists from Université Laval, Québec, Québec, Canada. Their findings are published, open access in the American Society for Microbiology (ASM) journal, Applied and Environmental Microbiology. How the discovery was made and its significance in terms of climate change are explained in the ASM news release: