A genomic time machine traces how the modern strawberry came to be | EurekAlert!
This and my next blog post deal with essentially the same refutations of creationist mythology and pseudo-science. The mythology is the Bible’s unambiguous claim that a creator god made everything for its favourite creation, humankind; the pseudo-science is the creationist claim that no new genetic information can arise without the direct intervention of that creator god, because, so they tell us, new genetic information can only be produced by magic, otherwise it would violate the laws of thermodynamics [sic]. Both claims are demonstrable nonsense, of course.Doubtless God could have made a better berry, but doubtless God never did
Dr. William Butler, Physician - (1535–29 January 1618)
Talking of the strawberry.
The first example concerns a fruit now ripening in UK gardens and fields — the strawberry. If strawberries had been specially created for humans, we might expect them to have arrived fully formed, already perfect for our tastes and purposes. Instead, like other cultivated crops, they bear the marks of a long evolutionary history followed by recent human selection, breeding and improvement.
A May 2025 paper published in the journal Horticulture Research by researchers from the U.S. Department of Agriculture and collaborating institutions, describes a new way to reconstruct the deep evolutionary history of the cultivated strawberry, Fragaria × ananassa. Their work helps explain how the modern strawberry acquired its complex octoploid genome — not by magic, but by ordinary, natural processes of genome duplication, hybridisation and subsequent evolutionary divergence.
Cultivated strawberries, like many crop plants, are polyploids. Humans are normally diploid, with two sets of chromosomes; cultivated strawberries are octoploid, with eight sets. In the notation used by geneticists, humans are 2n, while the cultivated strawberry is 2n = 8x = 56. This genomic complexity is the outcome of a series of ancient whole-genome duplication and hybridisation events in which entire chromosome sets from different ancestral lineages were brought together in one organism.
Whole-genome duplication does not require supernatural intervention. It is a well-known natural process, especially common in plant evolution. Initially, it duplicates existing genetic material, but those extra gene copies then provide raw material for mutation, altered regulation, divergence, subfunctionalisation and neofunctionalisation. In other words, duplicated genes can be retained, modified, silenced, repurposed or combined in new ways. Hybridisation adds another layer of novelty by bringing together different genomes, producing new combinations of genes and regulatory networks in a single evolutionary lineage.
The research team disentangled the strawberry’s complex polyploid genome by exploiting the evolutionary signatures left by long terminal repeat retrotransposons, or LTR-RTs. These mobile genetic elements accumulate in genomes over time and can act rather like molecular time stamps. By comparing patterns of similarity between these elements across chromosomes, the researchers were able to reconstruct the strawberry’s subgenome architecture and infer the timing of major genome-merging events.
Using this serial similarity matrix method, the researchers found evidence for three successive allopolyploidisation events in the evolutionary history of the cultivated strawberry genome: first between about 3.1 and 4.2 million years ago, then between about 1.9 and 3.1 million years ago, and finally between about 0.8 and 1.9 million years ago. The result is a genome composed of multiple subgenomes with different ancestry, interacting and evolving together over time.
What is perfectly clear from this research is that new genetic variation and genomic complexity can arise through entirely natural mechanisms. Polyploidy, hybridisation, mutation, transposable elements and selection are not gaps in biology into which a magic creator needs to be inserted; they are part of the normal machinery of evolution. The cultivated strawberry is not evidence of special creation, but of a long, traceable evolutionary history later shaped by human cultivation.































